Candy carts, sweet stands, tuck shops – call them what you will, but these sugar stations have become an increasingly popular wedding trend and it’s not hard to see why.
No matter how clearly you set out the order of the day to guests on your wedding invitations some people are bound to miss the fact that they won’t be eating until late afternoon, so they’ll be looking for any opportunity to make up for missing breakfast!
Candy carts are a great pick-me-up for when guests needs a sugar rush. Roll one out during the afternoon to keep guests occupied while your photographs take place, or hire one for your wedding breakfast in place of dessert (who are we kidding – as well as dessert). Or simply open your sweet buffet in the evening when guests (and kids) need a second wind to give them a dancefloor boost.
Opt for a candy cart and you’ll also be proving you’re up-to-date with the new grazing table trend, which offers a stylish alternative to the traditional buffet. We think a sweet shop table continues the theme perfectly…
And don’t forget to ask your supplier if they can take your sweet cart one step further with additions such as candy floss machines or chocolate fountains, just in case all your retro sweet jars weren’t enough!